Cold Bar

oysters on the half shell  |  21 / 42

mignonette, shaved horseradish, smoked cocktail sauce, lemon

crudo plate  |  18

texas orange, pickled fennel, fresno chili, citrus vinaigrette, crispy capers

ORA KING SALMON TARTARE  |  19

pickled shallots, grapefruit, avocado, citrus sesame soy

steak tartare  |  17

new orleans-style, tabasco aioli, farm egg

Bar Snacks

marinated olives  |  7

chili oil, crispy garlic

Pickled Vegetables  |  7

garlic, dill, hot peppers

caviar & latkes  |  21

hackleback caviar, chives, pickled shallots, crème fraîche

Starters

roasted garlic Hummus  |  15

zhug, pine nuts, garlic and herb dip, crudité vegetables

fritto misto  |  18

gulf shrimp, calamari, vegetables, spicy aioli

dry-aged meatballs  |  16

beef & pork, san marzano tomato sauce, fresh ricotta, grilled sourdough

smoked whitefish dip  |  15

dill, crème fraîche, trout roe, marbled rye

Soups & Salads

Matzo Ball Soup  |  11

poached chicken, celery, onion, dill

onion soup gratin  |  13

caramelized onions, sourdough croutons, gruyère

caesar salad  |  14

romaine hearts, classic dressing, crispy garlic, challah croutons
add grilled or schnitzel fried chicken I 8

Lunch

double cheeseburger  |  16

dry-aged beef, american cheese, lettuce, pickles, caramelized onions, special sauce

Cold Bar

oysters on the half shell  |  21 / 42

mignonette, shaved horseradish, smoked cocktail sauce, lemon

crudo plate  |  18

texas orange, pickled fennel, fresno chili, crispy capers, citrus vinaigrette

ORA KING SALMON TARTARE  |  19

pickled shallots, grapefruit, avocado, citrus sesame soy

steak tartare  |  17

44 farms handcut steak, new orleans-style, tabasco aioli, egg yolk

Bar Snacks

marinated olives  |  7

chili oil, crispy garlic

pickled vegetables  |  7

garlic, dill, hot peppers

Soups

matzo ball soup  |  11

poached chicken, vegetables, dill

onion soup gratin  |  13

caramelized onions, sourdough croutons, gruyère

Appetizers

caviar & latkes  |  21

caviar, chives, pickled shallots, crème fraîche

hummus  |  15

zhug, pine nuts, garlic and herb dip, crudités vegetables

burrata mozzarella  |  18

texas peaches, heirloom tomatoes, challah croutons, mint, champagne vinaigrette

dry-aged meatballs  |  16

beef & pork, san marzano tomato sauce, house made ricotta, grilled sourdough

Smoked Whitefish Dip  |  15

dill, crème fraîche, trout roe

fritto misto  |  18

calamari, gulf shrimp, vegetables, spicy aioli

pei mussels  |  16

green curry, coconut milk, fresno chili, scallions, grilled sourdough

grilled Spanish octopus  |  18

crispy potatoes, olives, peppers, lemon aioli, salsa verde

Salads

iceberg wedge  |  14

heirloom tomatoes, hickory smoked bacon, pickled shallots, creamy blue cheese

caesar  |  14

romaine hearts, classic dressing, crispy garlic, challah croutons, shaved parmesan, bottarga

Greek Salad  |  15

persian cucumbers, olives, pickled red onion, tomatoes, feta cheese, crispy garbanzo beans, green garlic & herb vinaigrette

Mains

fresh catch  |  36

yukon gold potato purée, grilled asparagus, lemon butter

double cheeseburger  |  18

dry-aged beef, american cheese, pickles, caramelized onions, special sauce

chicken schnitzel  |  26

mushroom marsala, arugula, charred lemon

scottish salmon  |  30

comeback creek farm summer vegetables, heirloom tomatoes, fresh herbs, almond romesco

mediterranean half chicken  |  28

roasted half chicken, herbed farro salad, preserved lemon & mint yogurt

Spicy Seafood Linguine  |  36

gulf shrimp, PEI mussels, littleneck clams, white wine, garlic, fresh herbs, spicy tomato-fennel sauce

grilled whole branzino  |  34

almond-caper couscous, green herb aioli, frisée salad, charred lemon

grilled lamb chops  |  42

lemony potatoes, wilted spinach, tzatziki, salsa verde

Steak Frites

8 oz Rosewood TX Wagyu NY strip streak  |  45

fries, green peppercorn and béarnaise

Desserts

nutella brownie  |  13

salted caramel sauce, henry's vanilla bean ice cream

sticky toffee cake  |  13

toffee sauce, heath bar pieces, henry's vanilla bean ice cream

key lime pie  |  11

graham cracker crust, toasted meringue, orange vanilla sauce

Cocktails

bev's espresso martini  |  16

Mr. Black Coffee Liqueur, Licor 43, Vodka, LDU espresso, Nutmeg, Orange Zest

Fitz Spritz  |  15

Aperol, Rhubarb, Grapefruit, Lemon, Prosecco, Topo Chico

Gin & Tonic  |  16

Gin, French Vermouth, Mediterranean Tonic Water, Lavender, Black Pepper, Thyme

Lady Bird  |  15

Strawberry Rhubarb Gin, Elderflower, Lemon, Lady Bird Grapefruit Soda

Green Light  |  16

Gin, Aloe Liqueur, Cucumber, Lime, Mint

La Femme Nikita  |  16

Strawberry, Vodka, Lemon, Prosecco

Gettin' Tiki With It  |  16

Mezcal, Blanco Tequila, Coconut, Lime, Aromatic Bitters

Heat Of Passion  |  16

Reposado Tequila, Passionfruit, Caramelized Pineapple, Lime, House Tajin

Peach Goldrush  |  16

Bourbon, Peach, Lemon, Honey, Lavender Bitters

Mocktails

Beach, Please!  |  8

Passionfruit, Pineapple, Lime, Honey, Topo Chico

cherry on top  |  8

Black Cherry, Ginger, Lemon, Topo Chico

Beers

Stella Artois • Miller Lite • Modelo Especial • Lagunitas IPA

Wines by the Glass

PROSECCO  |  12 / 44

NV, Amore di Amanti, Veneto, ITA

CHAMPAGNE  |  24 / 92

NV Canard-Duchêne, Champagne, FRA

BRUT ROSÉ  |  16 / 60

NV, Gratien & Meyer, Loire Valley, FRA

PROVENÇAL ROSÉ  |  15 / 56

2021, Fleur de Mer, Provence, FRA

CHINON ROSÉ  |  14 / 54

2021, Jean Maurice Raffault, Loire Valley, FRA

PINOT GRIGIO  |  16 / 60

2022, Jermann, Friuli, ITA

SAUVIGNON BLANC  |  17 / 64

2022, J. De Villebois, Menetou-Salon, Loire Valley, FRA

SAUVIGNON BLANC  |  16 / 60

2022, Saint Clair 'Dillons Point', Marlborough, NZ

BOURGOGNE BLANC  |  17 / 64

2021. Château de la Greffière, Burgundy, FRA

CHARDONNAY  |  16 / 60

2022, Stressed Vines 'SVC', Mendocino, CA

PINOT NOIR  |   16 / 60

2021, Pas de Problème, Languedoc-Roussillon, FRA

CÔTES DU RHÔNE ROUGE  |  15 / 56

2022, Clovis, Rhône Valley, FRA

BARBERA D'ASTI  |  15 / 56

2021, Renato Ratti ‘Battaglione’, Piedmont, ITA

RED BLEND  |  17 / 64

2019, Argiano 'Non Confunditur' Tuscany, ITA

Cabernet Sauvignon  |  17 / 64

2019, Matthew Fritz, Sonoma County, CA

Sparkling

CHAMPAGNE  |  128

NV, Champagne Chavost, Blanc de Blancs, Champagne, FRA

CHAMPAGNE  |  168

NV, Ruinart Blanc de Blancs, Champagne, FRA

CHAMPAGNE  |  145

NV, Veuve Clicquot Brut, Champagne, FRA

BRUT ROSÉ  |  168

NV, Taittinger Prestige, Champagne, FRA

LAMBRUSCO DI SORBARA  |  56

NV, Podere il Saliceto 'Falistra', Emilia-Romagna, ITA

PÉTILLANT NATUREL  |  56

NV, Podere il Saliceto 'Bi Fri', Emilia-Romagna, ITA

ORANGE FRIZZANTE  |  52

NV, Furlani 'Joannizza', Trentino-Alto Adige, ITA

ROSÉ & ORANGE

ROSÉ  |  68

2021, Domaine Delaporte, Sancerre, Loire Valley, FRA

ROSÉ  |  54

2021, Alta Allela 'GX', Barcelona, ESP

SKIN CONTACT PINOT GRIS  |  44

2020, Occam's Razor, Colombia Valley, WA

SKIN CONTACT SAUVIGNON BLANC  |  56

2022, Subject to Change "DISCO', Mendocino, CA

ORANGE  |  52

2021, Poderi Cellario 'É Orange', Piedmont, ITA

WHITE

GRÜNER VELTLINER  |  56

2021, Barbara Ohlzelt 'Grüner Leader', Kamptal, AUS

FALAHGHINA  |  56

2019, San Salvatore, Campania, ITA

PECORINO  |  54

2021, Torre Dei Beatti 'Giocheremo Con I Fiori', Abruzzo, ITA

PINOT BLANC  |  52

2018, Ram's Gate, Carneros, CA

RIESLING  |  58

2021, Dönnhoff Estate, Nahe,. GER

RIESLING  |  54

2021, Raimund Prüm 'Essence', Mosel, GER

CHENIN BLANC  |  56

2021, Lievland Vineyards, Paarl, RZA

SAUVIGNON BLANC  |  68

2022, Joseph Mellot 'La Chatellenie', Sancerre, Loire Valley, FRA

SAUVIGNON BLANC  |  72

2022, Domaine Bonnard, Sancerre, Loire Valley, FRA

SAUVIGNON BLANC  |  88

2022, Domaine Delaporte, Chavignol, Sancerre, Loire Valley, FRA

SAUVIGNON BLANC  |  62

2018, Cuvasion, Napa Valley, CA

CHARDONNAY  |  68

2022, Domaine Jean Collet et Fils, Chablis, Burgundy, FRA

CHARDONNAY  |  92

2022, Albert Bichot, Chablis, Burgundy, FRA

CHARDONNAY  |  88

2019, Subject to Change 'Bang Bang', Coastview Vineyard, Monterrey, CA

CHARDONNAY  |  64

2022, Diatom, Santa Barbara County, CA

CHARDONNAY  |  62

2021, Presqu'ile, Santa Barbara, CA

CHARDONNAY  |  72

2021, Talbott 'Sleepy Hollow Vineyard', Santa Lucia Highlands, CA

RED

CERASUOLO D'ABRUZZO  |  54

2021, Torre Dei Beatti 'Rosa-ae', Abruzzo, ITA

GAMAY  |  62

2021, Domaine Dupeuble, Beaujolais, FRA

BOURGOGNE ROUGE  |  98

2020, Domaine Collotte 'En Combrereau', Marsannay, FRA

PINOT NOIR  |  118

2021, Domaine Drouhin 'RoseRock', Eola-Amity Hills, OR

PINOT NOIR  |  108

2018, 00 Wines, Shea Vineyard,
Yamhill-Carlton, OR

BARBARESCO  |  62

2019, Ca' Del Baio, Autinbej, Piedmont, ITA

BAROLO  |  128

2018, Paolo Scavino, Piedmont, ITA

AMARONE  |  148

2018, Allegrini, Veneto, ITA

TEMPRANILLO  |  58

2018, La Rioja Alta 'Viña Alberdi' Reserva, Rioja, ESP

SYRAH  |  58

2020, Alain Graillot 'Syrocco', Zenata, MAR

BORDEAUX  |  168

2014, Annonce de Bélair-Monange, Grand Cru, Saint-Émilion, FRA

BORDEAUX  |  148

2018, Château Petit-Serin, Margaux, Bordeaux, FRA

RED BLEND  |  134

2020, Orin Swift 'Machete', St. Helena, CA

CABERNET SAUVIGNON  |  68

2017, Jackson Estate, Alexander Valley, CA

CABERNET SAUVIGNON  |  78

2019, North Coast Wine Co., 'Outerbound" Alexander Valley, CA

Cabernet Sauvignon  |  138

2020, Jayson Pahlmeyer, Napa Valley, CA

Cabernet Sauvignon  |  168

2021, Orin Swift 'Mercury Head', St. Helena, CA