POTATO LATKES

caviar & latkes  |  25

osetra caviar, crème fraîche, pickled shallots, chives

smoked salmon latkes  |  21

crème fraîche, capers, dill

smoked trout roe latkes  |  19

crème fraîche, pickled shallots, chives

latkes deluxe  |  30

two of each

Cold Bar

oysters on the half shell  |  24 / 48

mignonette, shaved horseradish, smoked cocktail sauce, lemon

Smoked Whitefish Dip  |  17

crème fraîche, trout roe, dill, everything bagel chips, pickled vegetables

crab & avocado  |  21

jumbo lump crab, ruby red grapefruit, red fresno, toasted fennel, breakfast radish, citrus vinaigrette

smoked trout roe deviled eggs  |  17

classic egg filling, everything bagel spice

tenderloin tartare toast  |  18

sourdough toast, egg yolk jam, cornichon, calabrian chili dijonaise

Starters

roasted garlic Hummus  |  16

salsa verde labneh, chili crunch, crispy garlic, pita bread, crudités vegetables

Crispy artichokes  |  23

fried roman style artichokes, lemon garlic aioli, parmesan

baked meatballs  |  18

beef & pork, san marzano tomato sauce, mozzarella, garlic baguette

heirloom tomatoes & whipped burrata  |  18

oregano vinaigrette, garlic herb breadcrumbs, thai basil

Soups & Salads

Matzo Ball Soup  |  14

chicken confit, celery, carrot, fresh herbs

onion soup gratin  |  14

caramelized onions, sourdough croutons, gruyère

caesar salad  |  16

romaine hearts, classic dressing, crispy garlic, challah croutons
add grilled or schnitzel fried chicken I 12

butter lettuce  |  14

shaved radish, fines herbs, champagne vinaigrette

Sandwiches

double cheeseburger  |  21

dry-aged beef, american cheese, lettuce, pickles, caramelized onions, special sauce
add sunny-side egg / 3

BEVERLEY'S HAPPY HOUR

Monday through Friday from 4:30 p.m. to 6:00 p.m.

Bev's Burger  |  10

dry-aged beef, american cheese, carmelized onions, lettuce, pickles, special sauce

HALF OFF Oysters On The Half Shell  |  12 / 24

mignonette, shaved horseradish, smoked cocktail sauce, lemon

Cold Bar

oysters on the half shell  |  24 / 48

mignonette, shaved horseradish, smoked cocktail sauce, lemon

tuna carpaccio  |  19

yellowfin tuna, citrus supremes, fresnos, fennel, everything bagel spice, chili crunch, cilantro

crab & avocado  |  21

jumbo lump crab, ruby red grapefruit, red fresno, toasted fennel, breakfast radish, citrus vinaigrette

Smoked Whitefish Dip  |  17

crème fraîche, trout roe, dill, everything bagel chips, pickled vegetables

Potato LATKES

Smoked Trout Roe & Latkes  |  19

crème fraîche, pickled shallots, chives

Smoked Salmon & Latkes  |  21

crème fraîche, capers, dill

Caviar & Latkes  |  25

osetra caviar, crème fraîche, pickled shallots, chives

LATKES DELUXE  |  30

two of each

Appetizers

Parker House Rolls  |  9

french cultured butter, sea salt

smoked trout roe deviled eggs  |  16

classic egg filling, everything spice, smoked trout roe

baked lobster dip  |  24

poached lobster meat, gruyère, garlic herb breadcrumb, grilled baguette

roasted garlic hummus  |  16

salsa verde labneh, chili crunch, pita bread, crudités vegetables

crispy artichokes  |  21

fried roman style artichokes, lemon garlic aioli, parmesan

heirloom tomato & whipped burrata  |  18

oregano vinaigrette, crispy garlic breadcrumbs, thai basil

baked meatballs  |  18

beef & pork, san marzano tomato sauce, mozzarella, garlic baguette

Soups

matzo ball soup  |  14

chicken confit, carrots, celery, fresh herbs

onion soup gratin  |  14

caramelized onions, sourdough croutons, gruyère, chives

Salads

iceberg wedge  |  16

heirloom tomatoes, hickory smoked bacon, pickled shallots, creamy blue cheese

caesar  |  16

romaine hearts, classic dressing, crispy garlic, challah croutons, shaved parmesan, bottarga

Butter Lettuce  |  14

shaved radish, fines herbs, champagne vinaigrette

Mains

steak frites  |  48

6 oz. filet mignon. french fries, green peppercorn au poivre

Bev's chicken schnitzel  |  29

potato purée, mushroom marsala, charred lemon

Jumbo Lump Crab Cake  |  36

sugar snap peas, spring salad, lemon butter, dill

pan seared salmon  |  36

mediterranean couscous, pine nuts, herb yogurt, red chimichurri

maine scallops  |  46

green garlic risotto, english peas, charred asparagus

spicy lobster rigatoni  |  44

lobster claws & knuckles, vodka sauce, calabrian chili, ricotta

pan seared redfish  |  38

potato purée, crispy brussels sprouts, lemon butter sauce

double cheeseburger  |  21

dry-aged beef, american cheese, pickles, caramelized onions, special sauce

Desserts

Pot de Crème  |  14

chocolate custard, chantilly cream, candied cocoa nibs

sticky toffee cake  |  13

toffee sauce, heath bar pieces, henry's vanilla bean ice cream

key lime tart  |  12

graham cracker crust, toasted meringue, orange zest

MARTINIS

Bev's House Martini  |  18

Thyme, Lemon, and Castelvetrano Infused Vodka, Lillet Blanc, Orange Bitters

bev's espresso martini  |  18

Mr. Black Coffee Liqueur, Licor 43, Vodka, LDU espresso, Nutmeg, Orange Zest

Blood Orange Cosmo  |  18

Vodka, Blood Orange Liqueur, Rosemary, Lime, Cranberry

Mexican Martini  |  18

Blanco Tequila, Orange Liqueur, Lime, Cold-Pressed Olive, Habanero

COCKTAILS

royale 75  |  16

gin, blackcurrant, elderflower, lemon, prosecco

Lychee Spritz  |  16

lychee, pink grapefruit, lemon, topo chico, prosecco

Jack's Salty Dog  |  17

Vodka, or Tequila, Lady Bird Ruby Red Grapefruit Soda, Ginger, Lime, House Tajin

Fire When Ready  |  17

tequila, mezcal, poblano, orange, honey, lime

Heat Of Passion  |  17

Reposado Tequila, Passionfruit, Caramelized, Lime, Habanero, House Tajín

Mocktails

Beach, Please!  |  10

Passionfruit, Pineapple, Lime, Honey, Topo Chico

cherry on top  |  10

Black Cherry, Ginger, Lemon, Topo Chico

Beers

Peroni • Miller Lite • Coors Light • Modelo Especial • Mosaic Session IPA • Heineken 00 N/A

Wines by the Glass

PROSECCO  |  13 / 48

Val D'Oca, Valdobbiadene, ITA

CHAMPAGNE  |  26 / 100

Champagne EPC Brut, Champagne, FRA

BRUT ROSÉ  |  16 / 60

Gratien & Meyer, Loire Valley, FRA

ROSÉ  |  16 / 60

Le Paradou, Provence, FRA

PINOT GRIGIO  |  17 / 64

Girlan, Alto Adige, ITA

SAUVIGNON BLANC  |  18 / 68

J. De Villebois, Menetou-Salon, Loire Valley, FRA

SAUVIGNON BLANC  |  16 / 60

Saint Clair 'Dillons Point', Marlborough, NZ

CHARDONNAY  |  18 / 68

Château de la Greffière 'Sous le Bois', Burgundy, FRA

CHARDONNAY  |  16 / 60

J Vineyards, Russian River Valley, CA

PINOT NOIR  |   16 / 60

Pas de Problème, Languedoc-Roussillon, FRA

PINOT NOIR  |  18 / 68

Evesham Wood Vineyard, Willamette Valley, OR

BARBERA D'ASTI  |  16 / 60

Renato Ratti ‘Battaglione’, Piedmont, ITA

Tempranillo  |  17 / 64

Bodega Lanzaga 'LZ', Rioja, ESP

Cabernet Sauvignon  |  18 / 68

Details by Sinegal, Sonoma, CA

Sparkling

CHAMPAGNE  |  135

Laurent-Perrier 'La Cuvée', Brut, Champagne, FRA

CHAMPAGNE  |  175

Pol Roger, Brut Reserve, Champagne, FRA

CHAMPAGNE  |  225

Ruinart, Blanc de Blancs, Champagne, FRA

CHAMPAGNE  |  185

Veuve Clicquot 'Yellow Label', Champagne, FRA

CAVA BRUT NATURE  |  85

Alta Alella 'Mirgin', Gran Reserva, Penedes, ESP

ROSÉ

BRUT ROSÉ  |  75

Vol Enchanté, Alsace, FRA

LAMBRUSCO DI SORBARA  |  55

Famiglia Carafoli 'L'Onesta', Emilia-Romagna, ITA

STILL ROSÉ  |  65

Stolpman Vineyards 'Love You Bunches', Santa Barbara, CA

WHITE

Vinho Verde  |  60 1L

Brisa Suave, Minho, PRT

FALANGHINA  |  60

Massican 'Gemina', Sonoma, CA

GRÜNER VELTLINER  |  55

Meinklang, Burgenland, AUT

RIESLING  |  50

Kuentz-Bas, Alsace, FRA

SAUVIGNON BLANC  |  75

Constantia-Glen, Swartland, RZA

SANCERRE  |  95

Domaine Delaporte, Chavignol, Loire Valley, FRA

SANCERRE  |  115

Roc de l'Abbaye 'L'Antique', Saint-Satur, Loire Valley, FRA

CHABLIS  |  85

Albert Bichot, Chablis, Burgundy, FRA

CHARDONNAY  |  115

Mongeard-Mungeret, Burgundy, FRA

RED

PINOT NOIR  |  125

Jean-Noel Gagnard 'Clos Bortier', Burgundy, FRA

PINOT NOIR  |  115

Hirsch Vineyards 'Bohan-Dillon', Sonoma Coast, CA

PINOT NOIR  |  80

Au Bon Climat, Santa Barbara, CA

BORDEAUX  |  95

Château Charmail 'Cru Bourgeois Exceptionnel', Haut-Médoc, Bordeaux, FRA

BORDEAUX  |  135

Château Lassègue, Saint-Émilion Grand Cru, Bordeaux, FRA

BAROLO  |  135

Vietti 'Castiglione', Piedmont, ITA

SUPER TUSCAN  |  285

Antinori Tignanello, Tuscany, ITA

BRUNELLO DI MONTALCINO  |  125

Casanuova delle Cerbaie, Tuscany, ITA

CHATEAUNEUF-DU-PAPE  |  136

Famille Perrin 'Les Sinards', Rhone Valley, FRA

CABERNET SAUVIGNON  |  125

Gramercy Cellars 'Lower East', Columbia Valley, WA

CABERNET SAUVIGNON  |  135

Hoopes, Napa Valley, CA

CABERNET SAUVIGNON  |  155

Frog's Leap 'Estate Grown', Rutherford, Napa Valley, CA